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RESTAURANT GENERAL MANAGER / RESTAURANT MANAGER

10 Feb 2016
BANGKOK Reference : V1373
40 - 70K V1373@kticonsultants.com







DETAILS

Our client is a Mediterranean restaurant from Greece. They are setting up the restaurant in Thailand and would like to recruit an experience restaurant manager / GM to join their thriving business.

 

Role and Responsibilities:

  • Responsible for the business performance of their restaurant, as well as maintaining high standards of food, service, and health and safety.
  • Analyzing and planning restaurant sales levels and profitability.
  • Organizing marketing activities, such as promotional events and discount schemes.
  • Preparing reports at the end of the shift/week, including staff control, food control and sales.
  • Setting budgets and/or agreeing them with owner.
  • Ensure that restaurants operate efficiently and profitably while maintaining their reputation
  • Managing staff and providing them with feedback.
  • Responding to customer complaints.
  • Recruiting, training and motivating staff.


Qualifications

  • Bachelor or higher degree is relate field
  • Minimum 10 years experiences in Restaurant with minimum 3 years in management level
  • Experience in Mediterranean restaurant is definitely be an advantage
  • Good problem solving skill and good human relations
  • Self-starter and good in motivate people
  • Flexible working hour and willing to work in shift
  • Excellent command of English